Sauvignon Blanc

Food pairings: a versatile food wine for seafood, poultry, and salads. Districts: of French origin, sauvignon blanc is grown in the Bordeaux region where it is blended with semillon. The Loire valley and New Zealand produce some excellent sauvignon blanc varietals. Some Australian Sauvignon Blancs, grown in warmer areas, tends to be flat and lack fruit qualities. Typical taste in varietal wine: sauvignon blanc normally shows a herbal character suggesting bell pepper or freshly mown grass. The dominating flavors range from sour green fruits of apples, pears and gooseberries through to tropical fruits of melon, mango and blackcurrant. Quality unoaked Sauvignon Blancs will display smokey qualities; they require bright aromas and a strong acid finish and are best grown in cool climates.

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  1. 2015 Kim Crawford Sauvignon Blanc

    2015 Kim Crawford Sauvignon Blanc


    • Colour

      Light straw with yellow and green hues.

    • Aroma

      Citrus and tropical fruits backed by characteristic herbaceous notes for which Marlborough Sauvignon Blanc is renowned.

    • Palate

      An exuberant wine brimming with juicy acidity and fruit sweetness, providing a balanced flavor profile. The finish is fresh, zesty, and lingering.

    • Cellar

      All these factors have resulted in the plethora of fruit flavors, crisp acidity, and complexity of this stunning wine. Ready for immediate enjoyment, this wine will continue to develop from one to three years.

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  2. 2015  Manta Sauvignon Blanc

    2015 Manta Sauvignon Blanc


    La Manta is the traditional garb of the migrant workers of Chile. This wine is named as a tribute to them and the fruit of their labor. Manta Sauvignon Blanc is a bright, vibrant wine with no oak, just crisp, tropical flavors. Zippy on the palate, with hints of lemon zest, kiwi and grapefruit. Learn More
  3. The Beachhouse Sauvignon Blanc

    The Beachhouse Sauvignon Blanc


    "A playful personality of lemon grass and gooseberries typical to Sauvignon Blanc. Giving way to a characteristic contribution by Semillon of honeysuckle, tangerine and lemon blossom." ~ Winery Notes Refreshingly delicious! Learn More
  4. 2015 Clifford Bay Sauvignon Blanc

    2015 Clifford Bay Sauvignon Blanc


    Nestled in the iconic New Zealand region of Marlborough, Clifford Bay produce a Sauvignon Blanc that has vibrant tropical fruit notes of passionfruit and gooseberry with a lingering clean acid finish. Learn More
  5. Domaine Roc De Chateauvieux Touraine

    Domaine Roc De Chateauvieux Touraine


    Feminine style of Sauvignon Blanc with cut grass, citrus and restrained minerality from Loire Valley. Made from 100% Sauvignon Blanc from the Cher Valley on flinty clay soils, traditionally made. Touraine AOC. The feminine comparison to the Paul Buisse, bright passionfruit, tangelo and lemon-lime on the nose with a twist of sweet daphne, tangy and dry on the palate with zesty citrus, cut grass and restrained minerality. Pierre Chainier house has a long wine history in Bordeaux reaching back to the 1700s, and relative newcomers to the Loire Valley. They now control 250 hectares of vines through the Loire with vineyards from Muscadet to Sancerre with the varied individual terroirs of chalky limestone of the Paris basin, to the flinty clay soils of the Cher Valley. Husband and wife control different vineyards and produce interestingly different styles of wines. Learn More
  6. 2013 Monkey Bay Sauvignon Blanc

    2013 Monkey Bay Sauvignon Blanc


    Crisp and refreshing, with lovely flavours of ripe grapefruit, gooseberry and pineapple. Fresh, zingy acidity dominates the palate with some pleasant fruit sweetness and good weight. A great wine with seafood and chicken dishes or just to drink on its own. Learn More
  7. 2013 Dalton Estate Fume Blanc

    2013 Dalton Estate Fume Blanc


    2013 Dalton Estate Fume Blanc Learn More
  8. Pouilly Fume La Craie

    Pouilly Fume La Craie


    This wine like all Pouilly-Fume is 100% Sauvignon Blanc, however, this is a select reserve bottling of old vines grapes by the Maison de la Colline estate. It shows delectable herb and citrus notes and considerable complexity. A fine wine and a great value. Learn More
  9. 2014 Groth Sauvignon Blanc

    2014 Groth Sauvignon Blanc


    Lush, full melon/citrus character in the aroma and in the flavor. The cooler Napa Valley fruit provides a solid, crisp backbone that gives the wine an exciting liveliness that balances the rich creaminess from "sur lie" aging. Learn More
  10. Cloudy Bay Sauvignon Blanc 2015

    Cloudy Bay Sauvignon Blanc 2015


    The best known name in New Zealand wine, Cloudy Bay is the "standard bearer of Marlborough wineries" (Penguin Good Australian Wine Guide) and their pristine, aromatic Sauvignon is the quintessential Marlborough style. It's as good as it gets. Learn More

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