Food pairings: dry versions go well with fish, chicken and pork dishes. The crispiness of a Riesling works very well with tuna and salmon while the acidity level intermingles with the slight smokiness of the eel and cuts through the layers of spicier Japanese foods. Districts: the classic German grape of the Rhine and Mosel, riesling grows in all wine regions. Germany's great Rieslings are usually made slightly sweet, with steely acidity for balance. Riesling from Alsace and the Eastern U.S. is also excellent, though usually made in a different style, equally aromatic but typically drier (not sweet). California Rieslings are much less successful, usually sweet without sufficient acidity for balance. Typical taste in varietal wine: Riesling wines are much lighter than Chardonnay wines. The aromas generally include fresh apples. The riesling variety expresses itself very differently depending on the district and the winemaking. Rieslings should taste fresh. If they do, then they might also prove tastier and tastier as they age.

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  1. Funf Riesling

    Funf Riesling


    Funf, a light and easy to drink German Riesling. The name, which translated from German means “five”, is designed to promote Funf as the perfect drink when the “fun begins at 5. Learn More
  2. Chateau Ste Michelle Harvest Select Riesling

    Chateau Ste Michelle Harvest Select Riesling


    It offers beautiful crisp Washington Riesling character with rich flavors of ripe pears and peaches. The fresh fruit punch and richness is balanced with crisp acidity to keep the wine in harmony. This is a perfect patio sipping wine or would be a great match with Thai food. Learn More
  3. Heinz Eifel Shine Riesling

    Heinz Eifel Shine Riesling


    Slicks of preserved peach and apple marmalade juxtapose vivacious lime and lemon in this juicy, off-dry Riesling. It's a satisfyingly fruity, pert wine finishing crisp and clean. Drink now through 2018. Learn More
  4. 2012 Dr. Loosen Red Slate Riesling Trocken

    2012 Dr. Loosen Red Slate Riesling Trocken


    89 point Wine Spectator: This lush white exhibits a spicy aroma, following through to creamy flavors of ripe apple, peach and passion fruit. Hints of anise and citrus mark the finish. Drink now through 2016 Learn More
  5. Thirsty Owl NY State Riesling

    Thirsty Owl NY State Riesling


    Thirsty Owl NY State Riesling Learn More
  6. Bex Riesling 15

    Bex Riesling 15


    Aaromas of lemon cream, orange marmalade and honeysuckle flowers. Enjoy fresh tangerine and apricot fruit notes with a hint of whipped cream essence and perhaps a note of cucumber. On the palate, it is refreshing, clean and shows lemon citrus with a slight sweetness. Faint lemon grass and mineral aromas may trigger memories of summer rains. Enjoy as a perfect aperitif, accompaniment to light or spicy cuisine or as a finale served with dessert. Learn More
  7. MEINKLANG Somlowhite 2015

    MEINKLANG Somlowhite 2015


    This lively white blend is full of character! It boasts notes of unripe pineapple, green apple and grapefruit. Showcasing great minerality and zesty, crisp acidity, this vibrant white is refreshing, zippy and full of flavor! A favorite find for summer! Learn More
  8. Schmitt Sohne Riesling

    Schmitt Sohne Riesling


    This medium-bodied Riesling has peach and fine apple aromas, a firm and fruity palate and crisp acidity that results in a well-balanced, easy to drink wine. Learn More
  9. Silver Thread Dry Riesling

    Silver Thread Dry Riesling


    Wine Spectator 90 "A light, pure and persistent white, with jicama, honeysuckle and talc notes racing along, backed by lingering floral and lemon pulp hints. Drink now through 2015. 600 cases made. –JM" " Silver Thread Vineyard was established in 1982 on the eastern shore of Seneca Lake, at the heart of New York’s Finger Lakes region. At this location the bottom of the lake drops almost 200 feet below sea level, a dramatic mass of water that creates a distinct microclimate on the leeward (eastern) hillside — cooling breezes in summer, radiating warmth through the winter, and extending the length of the growing season. On this hillside 250 years ago the Iroquois people tended huge peach orchards, a testament to this temperate ‘island’ within a cool region. The turtle image on our label was carved in a rock beside one of New York’s woodland creeks by a Native American artist many centuries ago. As an earth symbol to the Iroquois people, the turtle reminds us to care for the land and water that give us the gift of wine. Silver Thread’s seven-acre vineyard and ecologically-designed wine cellar were established by organics enthusiast and author Richard Figiel. Since the late 1980’s, the vineyard has followed the principles of sustainable farming. We use mulch, compost and cover crops instead of chemical fertilizers to provide our vines with a healthy, living soil. This strengthens the link between the wine and its terroir, the special character of its site. Our energy-efficient tasting room and wine cellar building, built in 1995, is set into the hillside for natural temperature control and to take advantage of gravity flow in the winemaking process. Water is also gravity fed to the winery from a spring next to the vineyard. Besides gravity, wind-generated electricity purchased from the grid is our sole source of power. Natural cork, a renewable resource, and lightweight glass bottles are used to reduce the environmental impact of our packaging. Critically-acclaimed winemaker Paul Brock and wine educator Shannon Brock assumed ownership of Silver Thread Vineyard in 2011. Paul Brock has crafted a portfolio of intense and high-quality wines that are already well-received by Finger Lakes wine aficionados. General Manager Shannon Brock, who has been a leader in the hospitality industry in the Finger Lakes for the past several years, is putting her expertise to work to create an outstanding tasting room experience. Silver Thread is staying true to its roots despite new ownership. It remains a boutique winery focused on sustainable viticulture and premium estate wines. Production is currently 2,200 cases per year. Wines are available for sale at the tasting room, via mail order, in select stores and restaurants throughout New York, New Jersey, Pennsylvania and Connecticut. Silver Thread’s vineyard, wine cellar and tasting room are located ¾ mile off Route 414 (the wine trail) in a quiet and naturally beautiful environment. The vineyard and tasting room overlook Seneca Lake. Well-educated and relatively serious wine buyers who care about local and sustainable products will enjoy discovering our off-the-beaten-path location and expressive wines that reflect the terroir of the Finger Lakes. " ~ Winery notes Learn More
  10. Charles Smith Kung Fu Riesling

    Charles Smith Kung Fu Riesling


    This is an über-aromatic wine, with appealing notes of white peach, jasmine, honeysuckle and lime. It's lean in style, drinking off dry but balanced by racy acidity that stretches out the finish. Learn More
  11. J. Baumer NATURAL Riesling 2014

    J. Baumer NATURAL Riesling 2014


    Juicy green apples that burst out the glass – light bodied and perfectly balanced. Learn More
  12. Koenig Riesling

    Koenig Riesling


    The aroma is a really nice subtle fruit though there is a much more earthiness. The taste is a really nice full bodied mouth feel, earthy. This is just a really enjoyable drinking experience. Learn More
  13. Juwel Riesling

    Juwel Riesling


    The Riesling Juwel is a Brix Wine jewel, and we totally love this light, fragrant and feminine version, created by the super talented Juliane Eller. Impossible to resist, this is our day-to-day quaffer. Learn More
  14. 2011 Dr. Loosen Erdener Treppchen Riesling Kabinett

    2011 Dr. Loosen Erdener Treppchen Riesling Kabinett


    The Wine Advocate: 87 points Brought-up entirely in tank so as to promote freshness and citricity, Loosen’s 2010 Erdener Treppchen Riesling Alte Reben Grosses Gewachs is scented with site-typical sassafras, mint, lemon, and orange, which indeed to go on to give a brightly citric, relatively juicy, and invigoratingly pungent palate performance. There is, however, a lot of citrus rind bitterness and chew interrupting the flow of sap as they dominate the finish. I would anticipate this being best drunk over the next several years and not appreciably shedding bitterness; but I shall of course be pleasantly surprised to be proved wrong. Learn More
  15. Stock & Stein Riesling

    Stock & Stein Riesling


    The stimulating Stock & Stein Riesling is the perfect companion for an evening on the terrace, a cook-out, a snack or a “gemuetlich” chat with friends. Learn More
  16. Remy Riesling Vielles Vignes

    Remy Riesling Vielles Vignes


    Recognised as one of the world's finest white wine varietals, it is a gastronamic wine par excellence. Grapes picked from old vines, all 30+ years old. Serve chilled but not iced. Learn More
  17. Bollig-Lehnert Riesling Spatlese

    Bollig-Lehnert Riesling Spatlese


    A refreshing style, with bright citrus and white cherry flavors, showing some light curry notes. Offers mouthwatering acidity and a finish of jasmine, spice and honeysuckle. Learn More
  18. Eroica Riesling

    Eroica Riesling 2014


    Exuberant aromas of botrytis, lime zest and flowers are followed by suggestions of stone fruit. It tingles the palate with lighter-weight fruit flavors that display a good sense of balance that keeps the interest high. Learn More
  19. Famille Hugel Classic Riesling 2014

    Famille Hugel Classic Riesling 2014


    Young, pale green color, with dominant green nuances, slightly yellow like lime tree leaves in the spring, with a few silvery hints, nicely bright and lively, with delicate tears that run finely down theglass. The bouquet is fresh and lively, crisp and clean, pleasantly aromatic and fruity, green apple, lemongrass, ginger, white peach, fresh moss and blackcurrant, with an agreeable touch ofmuscatel. This is an authentic, expressive young Riesling.The wine is dry and fresh on the palate, vivacious, nicely taut and elegantly structured, giving depth and persistence and a finish that positively encourages another sip. Despite its youth, this wine's principal merit is its sincerity. It is clearly defined and ready to enjoy. Yet 2 or 3 more years in bottle would allow its elegant character and minerality to express itself, as only a Riesling can.Enjoy it now for its energy and typicity, or keep it for 3 to 5 years to discover its full bouquet and complexity. Pair with: An excellent aperitif. Or drink it with turbot, sea perch, monkfish,lobster, crayfish, seafood, pike-perch, pike, salmon, shellfish, scollops, and carpaccio of raw or marinated fish. Learn More
  20. Tegernseerhof Riesling

    Tegernseerhof Riesling


    The Steinterrassen are the highest cultural property of the Wachau and the foundation of the captivating individuality of their wines. Fresh fruit and good balance. Learn More
  21. New York Yankees Riesling

    New York Yankees Riesling


    Be it stickball on the streets of Brooklyn or the Bombers on a Sunday in the Bronx, New York is sacred baseball country. In recent decades, it has also become great wine country from Long Island to Lake Erie. The New York YankeesTM are thrilled to honor New York state in presenting this crisp, tangy and refreshing dry Riesling, produced from Riesling grapes grown in the Finger Lakes region and typically harvested in October, when baseball is at its best. Learn More
  22. Dr H Thanisch Riesling Kabinett Bernkasteler

    Dr H Thanisch Riesling Kabinett Bernkasteler


    While initially a bit earthy and savory on the nose, this ethereal kabinett abounds in fruity, floral complexities. Cutting and spry, its sweet, tangy citrus and stone-fruit flavors seem to dance nervously on the palate. It's nuanced and minerally, with a deliciously salty finish. Learn More
  23. Trimbach Riesling Reserve Alsace

    Trimbach Riesling Reserve Alsace


    A light wine with a seductive, fresh and distinctive fruitiness. Learn More
  24. Dr.F Weins-Prum Riesling

    Dr.F Weins-Prum Riesling


    If you haven't had the wines from this estate you should. They are classy, elegant, and don't try to beat you into submission by being anything they are not. The estate wine from Dr. F. Weins-Prüm is feinherb in style. What does that mean? Basically, it is a wine that is dry, but with just a touch fruitiness to it that makes it an easygoing, quaffable wine for everyday use. This particular one is loaded with crisp apple and ripe peach, with rounded-out minerality and a juicy finish. Before you know it, the bottle will be empty. It's a good wine any time of the day to get things started. Learn More
  25. 2011 Schloss Vollrads Spatlese

    2011 Schloss Vollrads Spatlese


    Very balanced and lively, offering well-defined flavors of red peach, melon, baked apple and spice. This is well-concentrated, with a long, luscious, cream- and vanillafilled finish. Mouthwatering. Learn More
  26. Laurent Betton Saint-Joseph Rouge

    Laurent Betton Saint-Joseph Rouge


    100% Syrah, this is a smoky treat loaded with dark fruit and spice... Bring on the roasted meat, particularly beef or lamb. Learn More
  27. Diel Riesling Kabinett

    Diel Riesling Kabinett


    Fine spicy bouquet, apricot and Granny Smith apple a hint of lime, lychee and pink grapefruit. Perfect Balance Game delicate fruit sweetness and acidity, refreshing finish. Pairs well with Asian cuisine and seafood with a classic cocktail sauce. Learn More
  28. 2012 Reichsgraf Von Kesselstatt Riesling Spätlese Mosel Piesporter Goldtröpfchen

    2012 Reichsgraf Von Kesselstatt Riesling Spätlese Mosel Piesporter Goldtröpfchen


    A pale green color, with crisp apple, grapefruit and ripe citrus flavors that feature notes of herb and lentil. Saline and mineral accents chime in on the fresh and juicy finish. Drink now through 2019. 1,500 cases made. –KM Learn More

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