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  1. 13 Uinta Da Raza Vinho Verde

    13 Uinta Da Raza Vinho Verde


    Alcohol Percentage: 11.5% Area: Quinta da Raza is located in Peneireiros, Celorico de Basto, in the Vinho Verde Region, adjacent to the Douro Valley. Quinta da Raza has one of the sunniest aspects in the area; with granite, schist and clay soils Grape Variety: 50% Arinto, 35% Azal, 15% Trajadura Producer: This is the 'house wine' of Quinta da Raza. The current owner Diogo Teixeira Coelho is a direct descendant of the family who have lived on the estate since the 17th century Old Bridge Rating: A modern expression of a classic style - dry, crisp and 'zingy'; brilliant picnic wine, particularly on the beach! Learn More
  2. 2013 Uby Colombard-Ugni Blanc

    2013 Uby Colombard-Ugni Blanc


    Banana, grapefruit, passion fruit, mangoes and papayas. I'm pretty sure this was secretly made by a coalition of Hawaiians and other pacific islanders but I don't really care, I'm just that thankful. Learn More
  3. Casco Varela Chardonnay Torrontes

    Casco Varela Chardonnay Torrontes


    Straw colored with well formed legs; dry medium-light body with fresh acidity and scant phenolics. Clean and fresh; vibrant and balanced. A delicious everyday white. Bear score 89+. Learn More
  4. Vivanco Viura Blanco

    Vivanco Viura Blanco


    Sweaty, pinched aromas are more alarming than inviting. The palate of this three-grape blend follows the nose and is angular and sharp. Flavors of green fruit and sour white grapefruit finish with borderline scouring acidity. Learn More
  5. Ashbourne White Blend

    Ashbourne White Blend


    Fresh, vibrant, perfumed Sauvignon blanc, filled-out and enriched with a carefully judged unwooded Chardonnay component, make this a beautifully balanced and highly versatile wine. More than two decades of family experience have gone into this unique blend. Learn More
  6. Jean Perrier Et Fils Savoie 2015

    Jean Perrier Et Fils Savoie 2015


    Brilliant white gold color. Aromas of white flowers and hawthorn, flinty notes reminding us of the soil. On the palate, minerals and lemon notes. Learn More
  7. Biotite Vinho Verde
  8. 2012 Chateau Haut Selve White Graves

    2012 Chateau Haut Selve White Graves


    Plump, offering pineapple pulp, plantain, straw and white peach notes, with a lightly toasted hint on the finish. Drink now Learn More
  9. Alvaro Castro White Dao

    Alvaro Castro White Dao


    This wine has that elusive combination of weight and elegance, fruit and minerality. It piles citrus flavors over notes of apples and apricots, a medley of fruits that are shaped into a firm, concentrated structure. Bright acidity complements the ripe fruit, and finishes with a light note of toast and mineral. Learn More
  10. Conundrum White 25th Anniversary 2014

    Conundrum White 25th Anniversary 2014


    Our 25th Anniversary of Conundrum! "Its production began with my grandfather mixing wines at his lunch table, eventually landing on this unique blend. After 25 years Conundrum remains true to his original rule-bending style. Produced in barrel from California's foremost grape varieties, our eclectic white is serious and exotic--a reminder to grab moments of adventure and keep exploring." Charlie Wagner, Winemaker Critical Acclaim Wine Spectator - "Fragrant and juicy, offering a charming mix of honeysuckle, peach, apple and lemon verbena, set on a light and effortless frame. A mouthwatering vein runs throughout. Sauvignon Blanc, Chardonnay, Viognier, Semillon and Muscat Canelli." Learn More
  11. COSENTINO "the Novelist" White Blend

    COSENTINO "the Novelist" White Blend


    Delicate lemon cream, honeydew and white flowers mark the nose on this well-balanced white. The midpalate, in contrast, brims with honey, mandarin orange and Meyer lemon zest. There's a delicious creaminess that enhances the overall minerality and great complexity. The wine is vibrant and youthful; expect it to broaden with a little time. Drink through 2018. Learn More
  12. Chateau Le Payral Saussignac 05

    Chateau Le Payral Saussignac 05


    Château Le Payral is a small family-run vineyard which covers 38 hillside acres in the Bergerac and Saussignac appellations on the very edges of the Dordogne, a stone’s throw from the Gironde. Thierry and Isabelle Daulhiac, along with sons Paul and Emilien, are the current owners. In 1992 Thierry inherited the vineyard from his father who had, in turn, inherited it from his father. This sweet dessert wine is sourced from the oldest vines on the estate and is crafted out of botrytised Sémillon grapes in a small portion of the selected parcels with up to four “tries” or passes of the pickers in order to hand select the appropriate grapes from each bunch. It is produced only in vintages that combine moist early mornings with a good amount of humidity and the right amount of sun during the day for ideal ripeness. The resulting wine is absolutely delightful, sweet yet balanced and enhanced by great acidity with honey, apricot, coin fruit and ripe yellow fruit flavors. The palate is fairly rich and long and tremendously enjoyable. Learn More
  13. J Cuvee 20 Brut

    J Cuvee 20 Brut


    55% Chardonnay, 43% Pinot Noir, 2% Pinot Meunier Celebrating twenty years of winemaking excellence, J Cuvée 20 proudly displays an exceptional, stylish assemblage from cool-climate vineyard sites in the Russian River Valley. This J non-vintage Brut gracefully opens up with crisp lemon peel, honeysuckle and delicate yeast aromas. Upon entry, these notes follow through to a mix of Fuji apple and grapefruit interlaced with toast, caramel and almond flavors on the mid-palate. The acidity adds just enough liveliness and the citrus zest leads to a lingering, warm pear and lush finish. Demonstrating an illustrious combination of yesterday and today, its fresh exuberance showcases layers of depth and complexity. Learn More
  14. Ayala Brut Majeur Champagne

    Ayala Brut Majeur Champagne


    Made from a blend of the finest Chardonnay, Pinot Noir and Pinot Meunier grapes, Brut Majeur is the epitome of a non-vintage brut from a great, historic House. Extended ageing in our cellars and a low dosage make this wine suitable for any occasion; it is the finest ambassador for the House’s freshness and elegance. Learn More
  15. Champagne Marie Weiss
  16. Chateau Suduiraut Sauternes

    Chateau Suduiraut Sauternes


    Gorgeous Sauternes. Very ripe in style, with dried apricot and honey character. Medium- to full-bodied, sweet and spicy, with a dried apricot finish. Drink now or hold. Learn More
  17. Royal Tokaji 5 Puttonyos Aszu

    Royal Tokaji 5 Puttonyos Aszu


    This Aszú wine is very complex; its intense sweetness is balanced by crispy acidity. On the palate, tropical fruit, lime and grapefruit meet with freshness. It has a very long finish. Royal Tokaji's Aszu wines are wonderful on their own as an apéritif or digestif, with cigars and petits fours. Given their bright acidity, these wines also pair well with a wide variety of foods, including foie gras, fruit tarts, chocolate desserts and a variety of cheeses. Learn More
  18. Veuve Clicquot Reserve Cuvee Brut

    Veuve Clicquot Reserve Cuvee Brut


    Golden-yellow with tiny bubbles. Fruity aromas of peach, mirabelle plum, pear, vanilla, toasty brioche. Tightly knit, focused by robust acidity and a streak of minerality. Pair with seafood, aperitif, fish tartar, salmon, and duck. Learn More

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