Vasari Montepulciano

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Availability: In stock

Size 750ML
Vintage 2014
Region Abruzzio
Color Red
Country Italy

Quick Overview

Careful selection of the best grapes in the vineyard and collection in boxes. Temperature-controlled fermentation in open French Oak barrels with post-fermentation maceration up to 28-30 days after the beginning of fermentation. Malolactic fermentation and ageing on lees for at least 60 days. Elevation in oak barrels for 16 months.

Vasari Montepulciano

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