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  1. Opici Vineyards Madeira

    Opici Vineyards Madeira


    Opici Madeira is produced from premium varietal grapes. Madeira undergoes a heating and cooling process which gives it a truly unique and distinctive character. Abundant in flavor, Madeira is ready to drink from the bottle but will keep indefinitely. Learn More
  2. Roscato Rosso Dolce

    Roscato Rosso Dolce


    Color Brilliant ruby red Bouquet Intense aromas of blackberries and ripe wild berries Taste Fresh, lively and frizzante with a soft lingering finish Serving Suggestions Highly versatile. A great aperitif and equally splendid with tomato-based sauces, classic Italian dishes and spicy foods. Enjoy chilled. Learn More
  3. Apothic Red Blend

    Apothic Red Blend


    Apothic Red 2012 winemaker's notes: Apothic Red is bold and enchanting, as it captures the dark fruit characteristics of Syrah and Zinfandel. These jammy flavors blend well with the elegant blackberry and black cherry characteristics of the Merlot and Cabernet Sauvignon grapes. The wine is further enhanced by undertones of mocha and vanilla. Learn More
  4. 19 Crimes 2015

    19 Crimes 2015


    This Shiraz-dominated red blend is on the lighter side. The color is a translucent dusty red cherry. The alcohol, a modest 13%. In the nose, ample cranberry, currant, plum, and cherry cough drop mix with vanilla and cinnamon spice. The same flavor profile is evident in the mouth, picking up some licorice root and smooth, earthy tannins. Finally, this red finishes with a kiss of sweet red fruit. Delightful on its own, it can be paired with lamb chops or even that staple of Australian street food, curried kangaroo. A Value Vino. Learn More
  5. Alexakis Syrah Kotsifali

    Alexakis Syrah Kotsifali


    This wine comes from the large Greek island of Crete, which lies almost due south of the center of the Greek mainland. It’s made from Syrah (40%) and Kotsifali (60%), an indigenous grape in Crete. The Alexakis family members all work in the winery and vineyards; the family has been involved in winemaking there for many years. Today Alexakis is Crete’s largest privately-owned winery. Kotsifali makes wines that are aromatic, with full body, low acidity, and soft tannins, and light color (due to thin skins), sort of a more-scented version of Grenache. After fermentation, the wine was aged in French and American oak barrels (50% new) for 2 years. This particular blend is medium in color depth and body, with an attractive peppery-spicy aromatic quality that is reminiscent of red Cotes du Rhone wines. It has a strong enough personality that it matches nicely with Greek dishes, and also most of what we’d call the prime ingredients of Mediterranean cuisine: olives, peppers, lamb, pork, herbs, and don’t forget the garlic! Learn More
  6. Florentia Chianti Riserva 2011

    Florentia Chianti Riserva 2011


    Wine maker Sabino Russo creates this wine from selected Chianti vineyard grapes: 85% Sangiovese, 10% Canaiolo, 5% Cabernet Sauvignon. This delicious red wine is bright ruby red in colour and has an intense and characteristic bouquet that is fruity with a violet fragrance. The palate is dry and harmonious with notes of dark chocolate and black cherries. Ideal with grilled meat and pasta dishes with rich tomato sauce. Alc. 12.5% Vol. Wine of Italy Learn More
  7. 2011 Zenato Valpolicella

    2011 Zenato Valpolicella

    This wine expresses delicate fragrances that recall almonds and violets. Velvety and dry, with a good structure. It can age for a number of years. Learn More
  8. Binyamina Yogev Cabernet/Petit Verdot

    Binyamina Yogev Cabernet/Petit Verdot


    Deep color and black fruit flavors, hints of desert spices interesting balance between fruitiness and oak influences. Learn More
  9. La Tribu Valencia Red Blend 2010

    La Tribu Valencia Red Blend 2010


    "The entry-level 2010 La Tribu is made up of equal parts Monastrell, Garnacha, and Syrah aged in oak for 4 months. Aromas of meat, game, underbrush, blackberry, and blueberry are followed by a succulent, impeccably balanced, friendly wine that offers outstanding value. Drink it over the next 3-4 years." Learn More
  10. Kaiken Corte Malbec Bonarda Blend

    Kaiken Corte Malbec Bonarda Blend


    Shows a mix of violet, pastis and ripe boysenberry fruit, backed by ample spice and toast. The fleshy finish lets the toasty edge hang on. Malbec, Bonarda and Petit Verdot. Drink now. Learn More
  11. 2012 Numanthia Termes

    2012 Numanthia Termes


    Wine Advocate: 90 points The 2012 Termes offers up a sexy perfume of cedar, spice box, violets, incense, espresso, and blackberry. Savory, concentrated, and well-balanced, this flavorful effort will benefit from several years of additional cellaring but can be approached now. Learn More
  12. Khvanchkara Clay

    Khvanchkara Clay


    Khvanchkara is a naturally semi-sweet red wine made from the Alexandrouli & Mudzhuretuli grape varieties cultivated in the Khvanchkara vineyards, near the town of Ambrolauri in Racha region of western Georgia Learn More
  13. S de Siran Margaux

    S de Siran Margaux


    S de Siran is the Second Wine of Château Siran, and is also from the Margaux appellation. It is sourced from the vineyard’s young plots and from a selection of the First Wine that varies according to the vintage. The average age of the vines is between 5 and 15 years and, depending on the vintage, the volume of S de Siran is 30 to 40% of the total volume of production of the estate’s Margaux appellation wine.

    The grape composition is a blend of Merlot, Cabernet Sauvignon and Cabernet Franc. This wine, which we look on as the little brother of the First Wine, is made with the same care and attention that the First Wine receives. It displays both charm and complexity and generally should be enjoyed within 5 to 7 years of age.

    Ideal drunk young and popular with numerous restaurants, it pairs well with white and red meats as well as with pasta dishes, pies and soufflés.

    Learn More
  14. Chateau Piney Saint Emillion Grand Cru

    Chateau Piney Saint Emillion Grand Cru


    A small, under-the-radar Bordeaux, this excellent value shows a deep ruby color enhanced by aromas of tobacco, cedar, leather and blueberries. Dry, with firm tannins, the palate provides flavors of dark berries, mocha, and leather.Very enjoyable and excellent at this price point. Learn More
  15. 2012 Avignonesi Vino Nobile di Montepulciano

    2012 Avignonesi Vino Nobile di Montepulciano


    The Wine Advocate: 90 points The 2012 Vino Nobile di Montepulciano shows lovely intensity in its dark fruit, grilled herbs, licorice and earthiness. This, too, is another feminine, graceful wine with gorgeous length and a polished, harmonious personality. Learn More
  16. 2012 Zenato Ripassa

    2012 Zenato Ripassa

    Deep ruby red with an intense, elegant and persistent nose. Harmonious and velvety on the palate, with a good structure. Learn More
  17. 2005 Vina Ardanza Rioja

    2005 Vina Ardanza Rioja


    Clean, bright dark-cherry red of medium depth with a pink rim. Notably expressive nose with spicy notes of coffee, chocolate, vanilla and cloves and fine wood aromas against a background of ripe dark fruit. It is a well-structured, balanced wine with a lively, enticing freshness that combines with polished tannins to fill the mouth with pleasurable sensations. Long aftertaste, marked by the subtlety of a brand whose traditional elegance, complexity and aromatic power are particularly enriched in this vintage. An excellent wine to accompany charcoal-grilled meat, roasts, small game, medium-aged cheeses, Iberian cured sausages, etc. Learn More
  18. 2011 Justin Vineyards Isosceles

    2011 Justin Vineyards Isosceles


    winemaker's notes: Dark ruby in the glass with a violet rim. An alluring, rich mix of ripe black currants and berries faceted with vanilla, cinnamon and cocoa highlights. Full bodied, complex black fruit of lush currants, and cherry layered with licorice and vanilla spice with chocolate, roasted coffee, and tobacco. The finish is extremely long and complex, showing firm plush tannins that bring everything together making it easy to drink it now, but implying a great future. Blend: 94% Cabernet Sauvignon, 3% Cabernet Franc, and 3% Merlot alcohol by volume: 15.5% critical acclaim: "A firm, steady heartbeat of violets (on both the nose and the palate). A love triangle of balance, round tannins and a black, juicy luscious fruit. An espresso latte mint expressiveness denotes some of the back story: cellared 24 months in French oak. Unfined and unfiltered." 95 Points Tasting Panel "Offers a tight, generous mix of raspberry, wild berry and pomegranate. This is pure and focused, gaining depth and velocity, ending with a long, persistent finish." 93 Points Wine Spectator Learn More
  19. 2007 Cantina di Negrar Amarone della Valpolicella Classico

    2007 Cantina di Negrar Amarone della Valpolicella Classico


    Ruby red, dense and compact. Intense and persistent, ethereal, fruity with hints of cherries and dried prunes, dried flowers and spices. Full bodied and very smooth, with beautifully balanced velvety tannins. Food combining: A fine companion for all grilled or braised red meats, and game dishes. Perfect with mature cheese. Learn More
  20. 2009 Regina Di Renieri Toscana

    2009 Regina Di Renieri Toscana


    A powerful, brooding red, with effusive blackberry, plum, leather, spice and saline flavors. A lush texture and ample fruit covers the structure, but there are abundant tannins lurking underneath. The finish picks up earth and mineral elements. Syrah. Best from 2015 through 2030. 1,000 cases made. –BS Learn More
  21. 2014 The Prisoner

    2014 The Prisoner


    Packed with fruit character, this deep, ripe version offers plenty of new oak, revealing a rich texture and zesty flavors of smoky licorice, blackberry cobbler and cracked pepper. Drink now through 2019. Learn More
  22. Forward Kidd

    Forward Kidd


    Dark cherry, blueberry, raspberry jam, barrel notes of cedar and baking spices. Medium body supports soft tannins and moderate acidity creates a fresh and balanced finish. Blend: 30% Petit Verdot, 25% Cabernet Sauvignon, 20%Merlot, 20% Malbec, 3% Syrah, 2% Petite Sirah Learn More
  23. 2009 Tommasi Amarone della Valpolicella Classico

    2009 Tommasi Amarone della Valpolicella Classico


    Wine Spectator 91 points: Fleshy, with ripe cherry and plum flavors and creamy notes of red and black licorice and fig paste, joined by accents of pekoe tea leaf, bresaola and spice. Well-integrated, offering good balance, leading to a subtle, herb-tinged finish. Learn More
  24.  2007 Masi Serego Alighieri Amarone

    2007 Masi Serego Alighieri Amarone


    This deep red wine has a viscous texture. Extremely rich aromas include baked fruit and the soft spices of cinnamon and vanilla. Rich, full and hefty on the palate, the wine displays layered sweet, cooked fruit, almonds, coffee and cocoa powder. Plush flavors long, soft and dry finish. Ideal with red meats, game, quail, roasts, and richly-flavored dishes. An excellent pairing with strong, hard cheeses like parmesan and pecorino, and a noble after-dinner wine. Learn More
  25. 2009 Chateau Malartic Lagraviere Pessac-Léognan

    2009 Chateau Malartic Lagraviere Pessac-Léognan


    Packed and very backward, with taut tobacco, iron and bittersweet cocoa notes up front, while the core of crushed plum, roasted fig and cassis flavors is held in reserve. Lots of chalky grip marks the finish, where the fruit drips in the background. Best from 2015 through 2022. 7,500 cases made. –JM Learn More
  26. Shafer Relentless 2013

    Shafer Relentless 2013


    This big red brims with dark, rich, chunky blackberry and wild berry fruit, with notes of black licorice that edge toward prune. Maintaining a fine balance for its size, this is extracted, with firm, chewy, peppery tannins. Syrah and Petite Sirah. Best from 2015 through 2028. 3,300 cases made. –JL Learn More
  27. Shafer Relentless 2013

    Shafer Relentless 2013


    Pull the cork on this vintage and you'll find an inky, liquid feast - aromas and flavors of meat and game, briar fruit, morels, boysenberry, grilled blueberries and cinnamon. The acidity gives this otherwise deep, dark wine a liveliness that offer engaging pleasure. The ripe, silky tannins offer tremendous promise for things to come after years in the cellar. Learn More
  28. 2011 Dominus Napa Valley

    2011 Dominus Napa Valley


    94 points Antonio Galloni Savory herbs, menthol, smoke and licorice are some of the aromas that open up in the glass in the 2011 Dominus. This is a relatively immediate, expressive Dominus with plenty of near-term appeal. The style is open and succulent for the year, with lovely balance and poise. Crushed rose petals and dried herbs linger in the close. With time in the glass, the 2011 fleshes out nicely. In 2011 Dominus is 86% Cabernet Sauvignon, 9% Petit Verdot and 5% Cabernet Franc. (11/ 2013) 90-92 points Stephen Tanzer's International Wine Cellar 86% cabernet sauvignon, 9% petit verdot and 5% cabernet franc): Good dark red. Perfumed, cool nose melds redcurrant, tobacco leaf, licorice, coffee, leather, clove oil and chicory, plus piquant notes of pepper (green, black and white!). Riper, suppler and deeper than the Napanook blend, but still with a pronounced herbal quality to the currant, tobacco leaf and clove oil flavors. More lift here too, though the dusty tannins arrive early. Ultimately much more structured than the Napanook. Mostero noted that yields were about average in 2011, as there was no serious loss of fruit during flowering. (5/ 2013) Learn More
  29. 2011 Mollydooker Velvet Glove Shiraz

    2011 Mollydooker Velvet Glove Shiraz


    Rich, supple, complex and expressive, this is dense with smoky blackberry, wild blueberry, tomato leaf and exotic spice complexity, finishing seamlessly with refined tannins and just enough acidity to keep it all together. Shows tremendous presence. Best from 2015 through 2025. 925 cases made. Learn More
  30. Chateau Pavie Saint-Emilion Grand Cru 2005
  31. 2010 Beaucastel Chateauneuf Du Pape Hommage

    2010 Beaucastel Chateauneuf Du Pape Hommage


    Beaucastel Chateauneuf Du Pape Hommage 2010 Learn More

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