Red

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  1. 2012 Moroder Elleno Malvasia

    2012 Moroder Elleno Malvasia

    $16.99

    Size 750ML


    Straw yellow in color, the nose sends pleasant hints of exotic fruit, acacia, broom and delicate aromas. The dryness and the right alcohol content frame a distinct minerality that makes it particularly persistent. Learn More
  2. Botani Moscatel Dry 2013

    Botani Moscatel Dry 2013

    $18.94

    Size 750ML


    Mas Sorrer captures the charm of the region of Montsant with its steep slopes of old vine Garnacha and Cariñena that has inspired Sara Perez and Rene Barbier, Jr. the same way that Priorat did to their parents 20 years ago. Formerly known as the Fallset subzone of Taragona, Montsant’s 2,000 ha of vineyards were given their own DO in order to highlight their superior quality in 2001. The grand Montsant escarpment that gives this region its name rises majestically over diverse parcels that range from granitic sand around Falset, to compacted calcareous soil, to sites covered in codols (pebbles and larger rounded stones) to slate in others. This soil diversity coupled with the large number of old vines, gives Montsant wines their distinct element of terroir and complexity. Learn More
  3. Neil Ellis Sincerely Sauvignon Blanc 2014

    Neil Ellis Sincerely Sauvignon Blanc 2014

    $19.94

    Size 750ML


    Predominant flavors are those of tropical fruit with herbaceous overtones, while the overall impression is of elegance and delicacy with a long flavorsome finish. Blend: 100% Sauvignon Blanc Learn More
  4.  2007 Masi Serego Alighieri Amarone

    2007 Masi Serego Alighieri Amarone

    $85.99

    Size 750ML


    This deep red wine has a viscous texture. Extremely rich aromas include baked fruit and the soft spices of cinnamon and vanilla. Rich, full and hefty on the palate, the wine displays layered sweet, cooked fruit, almonds, coffee and cocoa powder. Plush flavors long, soft and dry finish. Ideal with red meats, game, quail, roasts, and richly-flavored dishes. An excellent pairing with strong, hard cheeses like parmesan and pecorino, and a noble after-dinner wine. Learn More

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